FAQs
LET'S TALK ABOUT US AND THE FACILITY
Shipping Policy
Shipping Policy
At Gifted Breads, we bake and ship our breads fresh to give you the best possible experience—straight from our ovens to your home.
- Shipping Days: We ship orders on Mondays and Tuesdays via UPS to ensure your bread arrives fresh and isn’t held at a UPS facility over the weekend. If you’re located near Chicago and delivery takes just one business day, we may also ship on Wednesdays.
- Delivery Timing Requests: If you’d like your order to arrive close to a specific date (such as a birthday or event), just leave a note in the gift message box at checkout. We’ll do our best to time your shipment accordingly.
- PO Boxes: We do not ship to PO Boxes. Please use a physical street address for delivery.
- Shipping Area: We currently ship within the United States only.
- Delivery Times: Transit times vary by location. Once your order ships, you’ll receive a tracking number to follow its journey.
Important Reminders:
- Our breads are fresh and free from artificial preservatives, so please freeze them promptly upon arrival.
- For the best results, preheat your oven before reheating the bread.
- Lightly sprinkle water or brush with olive oil on top before baking to restore that just-baked freshness.
- Follow the included heating instructions to enjoy the signature crunchy crust and soft, airy interior we’re known for.
Thank you for choosing Gifted Breads—we can’t wait for you to enjoy your order!
Are all of your products gluten-free certified?
Yes! All our products are certified gluten-free by GFCO and made in a 100% dedicated gluten-free facility, with strict protocols to avoid cross-contamination. Feel free to reach out with any questions.
What allergens are in your products and facility?
Our products contain eggs.
What's NOT in your products?
We are free from: gluten, dairy, soy, sesame, nuts, artificial preservatives and seed oils.
Are your products kosher?
Yes, we are certified by cRc.
WHAT ABOUT OUR AMAZING BREADS?
Return Policy
Return & Refund Policy
At Gifted Breads, we’re passionate about baking delicious, high-quality gluten-free bread that brings everyone to the table. Your satisfaction means the world to us, and we’re committed to ensuring every order meets your expectations.
Because our breads are perishable, we’re unable to accept returns. However, we want you to feel confident when ordering from us. If something isn’t right or you’re not fully satisfied, please reach out—we’d love the opportunity to make it right.
Sometimes, issues can be resolved by adjusting how the bread is stored or prepared. But if that’s not the case, we’re happy to review your situation and will do our best to find a fair solution. We genuinely want you to love your bread—and we’ll do everything we reasonably can to ensure that happens. We stand by our values of quality, care, and inclusivity.
📧 Contact us at sales@giftedbreads.com or use the contact form on our website. We’ll get back to you as quickly as possible.
We look forward to helping you enjoy Gifted Breads as it was meant to be—flavorful, fresh, and satisfying.
How do I store my bread?
We don’t use artificial preservatives, so freeze the bread and heat it up in the oven when you are ready to try them. Please do not eat it straight from the bag.
Are they Pareve?
Absolutely! Certified by cRc.
Are they really gluten-free?
We hear that a lot - but no worries, you are safe! They are gluten-free, we test them at even higher standards than requested by GFCO and of course we are GFCO certified.
What’s the best way to prepare the bread?
According to the heating instructions available on the packaging.
How can I make my baguette crunchier?
Heat directly from frozen in a 400°F oven for 10-15 minutes.
How can I make my baguette less crunchy?
Thaw the baguette, then warm it in a 400°F oven for 5 minutes. Let it cool before eating.
What are the breads made of?
We use a blend of non-GMO flours, including whole grain brown rice and sorghum, to achieve the perfect taste and texture in our breads. For more details, visit the “About Us” section on our website.
What is xanthan gum?
Xanthan gum is a plant-based thickener that helps stabilize ingredients and prevent separation. We use it in small amounts as an emulsifier.