Welcome to Gifted Breads
We make real bread, minus the gluten, by using real ingredients, free of seed oils and artificial preservatives. Our facility is gluten, dairy, soy & nut free.
Our journey began with a personal need—our founder, Tathy, was diagnosed with celiac disease and was determined to recreate her favorite comfort food, bread and butter, just as she remembered it.
Why Gifted Breads?
What sets our bread apart? It's simple: real bread, free from gluten, dairy, nuts, soy, and artificial preservatives. It brings back the nostalgic taste of love, nourishment, and shared moments with family and friends. Our standard is clear: even gluten eaters must love it. With Gifted Breads, you never have to settle—our bread is always perfect. But don’t just take our word for it, hear directly from our customers (*only real reviews).
Let customers speak for us
What customers think about the store
Gifted Breads offers high-quality gluten-free bread products with exceptional taste and texture, surpassing expectations for gluten-free alternatives. Customers rave about the authentic flavors, crusty exteriors, and soft interiors that closely mimic tradition...